2021 Thanksgiving Catering pick up orders are available for pick up on Thanksgiving, November 25th by 12pm. Order deadline is November 18th. Please contact kjones@springcreekgolfclub.com or call (540) 832-2269.
2021 menu: Serves 4-6
Appetizers (Choose 2):
BBQ meatballs, House Salad (with dressing), or Caesar Salad
Main Course Includes:
Half Honey Baked Ham, Roasted Quarter Boneless Turkey with Cornbread Stuffing, Gravy, Butternut Squash Bisque, Cranberry Sauce, and Rolls with Butter
Sides (Choose 3):
Brussel Sprouts with Bacon, Sweet Potato Casserole, Green Beans Casserole, Roasted Asparagus, or Mac-n-Cheese
Dessert (choose 2):
Bread Pudding with Spiced Creme Glaze, Pumpkin Pie, or Assorted Cookies
Cost: $100 + tax